Last weekend, I went to my hometown – Batu Pahat, and belanja (treat) my family at famous Kedai Makan Kampung Tiochew at dinner time. This restaurant is super crowded….. and you know what…. they only have 1 chef in this restaurant… he wash, cut, cook, and serve the dishes…. but still tasty than ever…. we ordered 2 Kg crab & cook in 2 different favor (garlic butter + sweet sour), cantonese fried kuah teoh, sizzling tofu, belacan vege, spicy frog meat + 1 pot of hot tea… keke…
上上上个星期，我回到我的家乡－峇株，便带了我的家人到＂TEOCHEW KAMPUNG＂去吃晚餐。我跟你说哦：这家餐馆真是多人哦。。。如果你来的是＂正时＂，那你要等上最少４５分钟。。。。而这家店里只有一名厨师，他要洗，要切，要煮，还要上菜，真是超人。。。但他的菜肴还是顶呱呱的哦。。。我们点了２KG 的螃蟹（煮两个口味：甘香和酸甜），广式炒馃条，铁板豆腐，BELACAN炒青菜，炒田鸡和一壶茶。
(Enlarge me pls)
